Honey Oat Granola

Honey Oat Granola
Honey Oat Granola

Take out, stir & reduce heat to 225º
& continue baking for 15 min. more.

Take out, stir & continue baking for 1 hr. or more, stirring every 20 min. until dry.


Use in the RecipeRICH recipe below or serve with:
any fruit, RecipeRICH Fruit Bowls, Blends, or Milks.

Or cool down & store in an airtight container.

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(Can be made a day or more before.)

Preheat oven at 350º

Put:
5 c rolled oats
1/4 c
unsweetened shredded
coconut or flakes

1/2 c pecans, walnuts,

sliced or slivered almonds
1 - 2 T pumpkin, sunflower

or flax seeds (optional)
1/4 t coriander
or powdered vanilla (optional)
1 t salt

2 T virgin olive or coconut oil
2/3 c honey

to the large bowl or mixer bowl.
Mix in a mixer or with a spatula.


Spread in a large glass pan.

Bake uncovered at 350º for 15 min.

Goes in this recipe:

Millet Pudding

Millet PuddingMillet Pudding